All Day Long!
A bowl filled with your choice of brown basmati or white jasmine rice that’s topped with organic black beans, 2 large organic scrambled eggs, lomi-lomi tomato, diced avocado & fresh cilantro.
3 pillowy pancakes smothered in T’s organic macadamia nut sauce, 2 slices of nitrate free turkey bacon & your choice of organic potatoes, brown basmati or white jasmine rice.
Mommy has created the perfect popover! Made fresh every day and served until we run out. 2 gluten free popovers, nitrate free turkey bacon, and 1 large organic egg cooked your way. Served with your choice of organic maple syrup or T’s organic macadamia nut sauce.
Organic hummus, cucumber, spinach, artichokes, sweet onion, mushroom, lomi-lomi tomato and hemp hearts all rolled into a whole wheat wrap.
Nitrate free ham, organic spinach, sweet onion, marinated organic cucumbers, carrots & daikon, fresh jalapeno peppers and cilantro. Rolled into a whole wheat wrap.
A whole wheat wrap stuffed with baked organic falafel, tomatoes, cucumbers, spinach, sweet onion and dairy free tahini sauce.
At the top of Dr. Fuhrman’s super foods list, this nutrient dense green is king, boasting a score of 1000 plus! We lightly steam ours, then sprinkle with hemp hearts, and serve with your choice of creamy cashew or fig russian dressing.
Organic mixed greens, chickpeas, cucumbers, bell peppers, tomatoes, steamed asparagus, cabbage, celery, almonds and diced organic apples with your choice of dressing.
Organic raw kale, carrots, cucumbers, sweet onions, raw sunflower seeds and hemp hearts tossed in our wonderful homemade lemon tamari vinaigrette.
Free range buffalo burger, cheddar cheese, organic spinach, tomato, pineapple, sweet onion, vegenaise & stone ground mustard. Served on your choice of organic sprouted wheat bun or multi-grain ciabatta. Can add a fried egg, turkey bacon, and extra patty.
This organic & gluten free vegan burger is onolivious: made with sunflower seeds, brown rice, carrots & onions. We bake ours and serve with organic spinach, tomato, sweet onion, vegenaise & stone ground mustard. Served on your choice of organic sprouted wheat bread or or multi-grain ciabatta.
Our twist on a classic Vietnamese sandwich! An artisan multi-grain baguette filled with free-range teri beef, organic marinated carrots, cucumber, daikon, fresh cilantro and jalapeno.
A bowl garnished with organic spinach filled with your choice of brown basmati or white jasmine rice, topped with a lean free range buffalo patty, 1 large organic egg over easy & grilled sweet onions, all smothered in our ono brown gluten free gravy.
A bowl garnished with organic spinach filled with your choice of brown basmati or white jasmine rice, topped with an organic sunshine veggie burger, grilled sweet onions & mushrooms, all smothered in our ono brown gluten free gravy.
A bowl garnished with organic spinach filled with a lean free range buffalo patty, 1 large organic egg over easy, grilled sweet onions & topped with chopped organic grape tomatoes.
Tamari, honey & balsamic vinegar reduced & deglazed into this very simple, sweet & savory bowl! Spiced with fresh ginger & garlic, served on a bed of organic quinoa, topped with steamed asparagus and a garnish of organic grape tomato & spinach.
Our healthier take on a Hawaiian classic which is traditionally made with pork. Hawaiian style slow roasted pulled chicken served over a bed of brown basmati or white jasmine rice and topped with lomi-lomi tomato.
“Hawaii’s Soul Food” Poke (pronounced “po-keh”) means to slice or cut! Sushi grade ahi, cut into bite sized pieces. Marinated in our “island style” sauce. Served with brown sushi rice and a garnish of wakame. The local Hawaii favorite is ono!
3 gluten free crunchy corn tortillas filled with our pan seared citrus mahi-mahi, cilantro lime slaw, tequila lime aioli & lomi-lomi tomato.
3 gluten free crunchy corn tortillas filled with organic black beans, cilantro lime slaw, diced avocados, bell peppers & sweet onion.
One bambucha onolicious burrito filled with mahi-mahi, black beans, brown rice, cilantro lime slaw, tomato, sweet onion & tequila lime aioli!
ALOHA!!!🌈I am so HAPPY to tell you that it is Ohana Cafe's Birthday!!! 🎂🎉 It was 7 years ago today that we first JOYFULLY OPENED our little Cafe to all of You AMAZING people!!! I feel so #blessed & #honored & #grateful !!! Mahalo Nui to each & everyone of you for your continued support!!! Happy Birthday to our beautiful and happy little #ohanacafe 🏡 I would also like to send #love & a million thank yous to my husband, business partner & Executive Chef Phillipe Dominguez , To our Managing Partner & Sous Chef Colby Perrone, My beautiful Baking Mommy!!! Our families and ALL of our INCREDIBLE STAFF!!! Past & present who embraced my vision & helped me to make Ohana what it is today!!! I truly love you...it's been a #wonderful journey!!! Sometimes crazy and a little bumpy but mostly absolutely FABULOUS, BEAUTIFUL & FUN!!! With sooooooooooooo Much Love, Peace & Aloha!!! Teresa ❤️✌🏽🌺🤙🏽😊 ... See MoreSee Less
2 days ago ·
I like the way they do their beans. It's good. ... See MoreSee Less
4 days ago ·
Aloha and a BIG Happy Birthday to Vonabell!! Thank you so very much for celebrating with us!!! Yay!!! Much Love, Peace & Aloha!!! Teresa!!! ❤️✌🏽🌺🤙🏽😃🎂 ... See MoreSee Less
5 days ago ·
Aloha!!! Hurricane Irma totally wrecked our AC and I am so very very HAPPY to report that we are now working on full capacity!!! It works! It works! Our AC is FINALLY WORKING!!! Yay!!! The awning & everything outside is next!!! Hope you are all doing well & getting back into the swing of things!!! Much Love, Peace & Aloha!!! Teresa!!! ❤️✌🏽🌺🤙🏽😃 ... See MoreSee Less
6 days ago ·
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